Cold Hors D'Oeuvre
COLD HORS D'OEUVRES
(priced by the dozen - 3 dozen minimum)
| Chickpea or Blackbean Hummus with Indian Spiced Pita | $13.95 doz |
| Beef Steak Tomato, Fresh Mozzarella with Basil Pesto on Crostini | $15.95 doz |
| Chevre, Roasted Red Pepper with Spicy Walnuts on Crostini | $14.95 doz |
| Crisp Belgian Endive with Garlic Herb or Gorgonzola Mousse | $15.95 doz |
| Marinated Artichoke, Lemon, Red Pepper with Herb Vinegrette on Crostini | $14.95 doz |
| Poached Shrimp on English Cucumber Round with Fresh bill | $16.95 doz |
| Tarragon Shrimp Salad Phyllo Cups | $16.95 doz |
| Sesame Crusted Tuna Crostini | $17.95 doz |
| Lemon Crab Salad Phyllo Cups | $16.95 doz |
| Smoked Salmon on Pumpernickel Diamonds with Fresh bill | $17.95 doz |
| Mango Crab Salad Phyllo Cups | $16.95 doz |
| Extra Large Shrimp with Cocktail or Lemon Chive Aioli | $1.95 each |
| Fresh Lobster Salad Cups | Market Price |
| Fresh Melon Wrapped in Prosciutto | $14.95 doz |
| Mason Jar's Famous Chicken Salad, Phyllo Cups | $13.95 doz |
| Crisp Asparagus Tips Wrapped in Prosciutto with Boursin cheese | $15.95 doz |
| Tenderloin of Beef with Horseradish Creme on Crostini | $21.95 doz |
| Fresh Fruit Kabobs | $16.95 doz |
CRACKERS, VEGETABLES, SEASONED PITA CHIPS OR CROSTINI CHIP AND DIP PLATTERS AVAILABLE
*prices subject to change without notice